Esmee

A second early ware variety with a nice red skin, good heat tolerance and good yield.

  • Quite large, evenly sized oval long tubers with a nice red skin, shallow eyes and a yellow flesh color

  • Rather firm cooking with an average dry matter content and good consumption characteristics.

  • Good heat tolerance, good resistance to virus, to powdery, common scab and potato wart disease.

  • Light red skin color, beautiful presentation

Esmee
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